One of the interviewees is my former student:)
For more than a decade, 42-year-old Tuğba Karahanoğlu led a happy and busy life in Istanbul, where she worked as a software developer. But then a growing interest in organic food and healthy living led her to abandon city life and move to Seferihisar, a coastal district in Izmir province.
“I left behind a circle of friends whose subjects of conversation always revolved around physical appearance, or shopping, or the next hip place they’d be at that weekend,” Tuğba said.
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